1.0Maria Cano - enhttps://www.fumc.edu.co/enLuis Fernando Gomez Londoñohttps://www.fumc.edu.co/en/author/asiscomunicaciones/Physical therapy in the field - Maria Cano - enrich600338<blockquote class="wp-embedded-content" data-secret="dFxzG00Kfu"><a href="https://www.fumc.edu.co/en/physical-therapy-in-the-field/">Physical therapy in the field</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.fumc.edu.co/en/physical-therapy-in-the-field/embed/#?secret=dFxzG00Kfu" width="600" height="338" title="«Physical therapy in the field» — Maria Cano - en" data-secret="dFxzG00Kfu" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.fumc.edu.co/en/wp-content/uploads/840x430-2.jpg840430This publication is the result of the research project "Musculoskeletal disorders associated with body composition and ergonomic risk in coffee pickers", conducted in five municipalities of the Huila department (San Agustín, Teruel, Gigante, Garzón, and Pitalito), where coffee varieties such as Castillo, Colombia, Caturra, Typica, Pink Bourbon, and Tabí are cultivated.